Atlanta’s Greenest Irish Chef Thomas McKeown

journeyPod is back at the Ellis Hotel, Atlanta’s only “Green” Boutique Hotel located in the heart of downtown. We had a chance to celebrate Valentine’s Day weekend at the property and we highly recommend this to couples for next year! The only time we left our room was to taste some of Chef Thomas’s delectable dishes! For Valentine’s Day we enjoyed fresh Blue Pointe Oysters and North Georgia Trout stuffed with American Crab. After licking our plates clean, we headed to our candle-lit room where we were pleasantly surprised with champagne, edible chocolate with a feather duster and rose petals!

Let’s listen in on our interview with Executive Chef Thomas McKeown as he chats about cooking with local organic produce at Terrace on Peachtree, shopping at farmer’s markets & upcoming events like St. Patrick’s Day!

Enjoy podsafe artist 3rd Culture with their hit “One Promise”.